1

Pour the melted butter into a medium, non-stick frying pan and heat through.

2

Fry the apple slices until they are tender.

3

Preheat the grill. Pour the beaten eggs into the pan. Fry gently over a low heat until the omelette is set on top.

4

Grill the omelette for 1-2 minutes to brown.

5

Sprinkle the omelette with sugar and cinnamon and serve at once with the sausages.

Serving size: ¼ of a recipe

Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.

Nutrition information calculated from recipe ingredients.