1

Preheat oven to 200°C. Heat 1 tablespoon of oil in a frying pan on medium. Pan-fry onion, garlic and capsicum for 3 minutes, until soft. Stir in tomato and cook for 3 minutes. Add Tabasco and season to taste.

2

Spoon mixture into 4 individual shallow ovenproof dishes and make a well in centre of each. Break an egg into a cup and carefully pour into well. Repeat with remaining eggs and dishes. Bake for about 8 minutes, until eggs are set.

3

Meanwhile, heat remaining oil in a frying pan on high. Fry tortillas for 30 seconds each side, until crisp. Top egg dishes with coriander and serve with tortillas.