1

Place prawns in a non-metallic dish.

2

Combine next 3 ingredients and mix well, making sure the honey is dissolved. Pour mixture over prawns.

3

Marinate prawns for 20 minutes, turning once.

4

Pat prawns dry with paper towels to prevent burning and barbecue or grill over low heat for 2-3 minutes per side, until prawns are pink.

5

Serve immediately.