¼

cup

honey

¼

cup

applesauce; at room temperature

1

tsp

vanilla essence

1

egg white; whipped

½

cup

buttermilk; at room temperature

½

cup

apples; chopped finely

¾

cup

flour

1 ½

tsp

baking powder

½

tsp

baking soda

¼

tsp

salt

¼

tsp

ground cinnamon

¼

tsp

ground ginger

¼

tsp

allspice

¼

tsp

ground nutmeg

¼

tsp

ground cloves

½

cup

oat bran

¼

cup

raisins

1

Preheat oven at 175°C. Prepare muffin tins with cooking spray and flour.

2

In a mixing bowl, combine honey, applesauce, vanilla, egg white, buttermilk and apples.

3

In another mixing bowl, combine flour, baking powder, baking soda, salt, cinnamon, ginger, allspice, nutmeg, cloves, bran, and raisins.

4

Mix wet ingredients with dry ingredients just until moistened.

5

Fill muffin cups to 2/3 full. Bake for 20 to 25 minutes, or until a toothpick come out cleanly.